Tag: Arizona Restaurant week
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Come celebrate Spring
May 18th – MAy 25th. Enjoy an amazing 3 course meal prepared by Chef Chris McKinley for only $40. First Course Blistered Radishes, Fromage d’Affinois au Poivre, Cranberry Mostarda, Aged Saba Grilled Artichoke Barigoule, Basil Pesto Aioli and charred Lemon Apple Wood Smoked Fish with Cucumber Grabiche, Deconstructed Egg and Toast Points Wagyu Bone Marrow,…
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Amazing Wine Dinner with Grgich Hills Estate
Grgich Hills Estate of Napa Valley – First Course Applewood Smoked Salmon Tate Tot & Shaved Fennel Lemon Crema 2009 Grgich Hills Fume Blanc – Second Course Oregon Mushrooms Black Mesa Ranch Chevre Grilled Crostini 2008 Grgich Hills Chardonnay – Third Course Smoked Pork Tenderloin Pearl & Red Onion Jam Fuji Apple Butter 2006 Grgich…
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Arizona Restaurant Week
Atlas Bistro BYOB is participating in spring restaurant week. The dates are May 13th – 22nd. We are also extending the restaurant week special until the end of the month. We are offering a 3 course menu with great options for only $40. We are going to be offering prime steak, wild seafood etc. no…